Did you go see the recipe? It's FABULOUS to use in the Summer, when veggies are fresh from the Farmer's Market. However, there is a better way especially, if out of season or you are in a time crunch. Normandy Blend is a blend of frozen broccoli florets, zucchini, yellow squash, carrots and cauliflower in the vegetable freezer at the grocer and PERFECT to save chopping time in this recipe. Add a frozen Pepper Blend and even BETTER. Then there will be no cutting of anything 😍
This will save you time, not only because of the actual chopping but the extra time spent cleaning the knife, the cutting board and prep area. YAY! I also no longer use Sesame Oil. Instead I just sprinkle them (and sometimes Flax Seed) on top, right before the end of the cooking time.
I also HEART my Wok. Yes, it's big and takes up storage space. However I like the way it cooks, this recipe, over using a large skillet. I've used both and like being able to move the veggies around and up the sides based on what's cooking faster. One thing to note if you are using the frozen bags of goodness: cook time will be longer than when the veggies are fresh. I'm sure that pretty much is a DUH and goes without saying, yet I felt the need to write it anyway. 😉 Yet not longer than the chopping and extra cleaning, though!
Look at all the COLORS! #SoPretty #SoHealthy #SoSimple